Champion’s new Heat Recovery feature is available on 2 tank flight machines.  A low profile design placed on top of machine and easy to clean, the Heat recovery feature increases incoming water temperature for 60F to 110F.  Champion’s new Heat recovery system is of great interest to not only foodservice consultants, but to environmentally savvy clients.

How We Do It

Heat and condensate is pulled off the exit end of the machine and pulled through a heating
coil by a non corrosive composite fan Cold Water enters the coil at the fan end, as
the water moves through the coil it picks up heat.  Steam extraction using two fans – when wash pumps engage, the first fan starts and draws steam. Then, the second fan starts (timed) when final rinse starts. The fan is set to the final rinse timer. So the fans pull the heat through the coil and vent into the pant leg exhaust.  

“TempSure”

• Designed to compensate water temperature during idle time.
• Hot water feed will assist compensation with booster to ensure 110F temperature.
• Boosts water to 180F + final rinse temp.