Products | Pot, Pan & Rack Washers | SD-36
Advantages
- This compact, easy-to-install workhorse is designed to wash and sanitize racks, containers, and utensils for the bakery, meat, poultry, candy, and foodservice industries.
- This powerfully efficient machine utilizes a flexible racking system consisting of inserts, baskets, and lids that make it quick and convenient to clean your choice of uniform or dissimilar items.
- Its generous cabinet size gives it the capacity to clean single baking or storage racks.
- In terms of costs, space requirements, and installation expense, this machine is more economical than a conventional rack washer.
- With a powerful 15-Hp pump and a typical 5-minute wash/rinse cycle, this machine is ideal for restaurants, hotels, hospitals, and institutions.
- Front-loading, split-door design for easy loading and unloading
- Specialized racking system designed to hold your specific items
- Heavy-duty stainless steel construction
- Easy-to-remove, double filtration system
- Seven rotating hubs with high-velocity spray nozzles
- Separate wash and rinse tanks with cycle timers
- Self-contained water heating by electric, infrared gas, or steam
- Recirculating wash water
- External wash-down hose
- Moisture-resistant control gauges
- Maintenance-free hub system
- Automatic fill
- One-year parts and labor warranty
- Comes complete with automatic fill, rinse tank and booster plus a stainless steel utensil basket with four hold-down lids and your choice of inserts
